Lunch Menu

LUNCH

STARTERS

STARTERS
ItemDescriptionPrice
Item:Cast Iron Baked Pennsylvania BrieDescription:Penn. cheese guild certified, date chutney, candied walnuts, sliced green apple, local honeycomb artisan toastPrice:15.5
Item:Baked MeatballsDescription:Homemade marinara, Mozzarella cheese, portobello mushrooms, garlic toastPrice:14.5
Item:California CauliflowerDescription:Tempura battered Santa Barbara cauliflower, drizzled with lemon & chipotle aioliPrice:12.5
Item:Crispy Chicken WingsDescription:Jalapeño ranch, celery, blue cheese crumbles, buffalo saucePrice:14
Item:Truffle Tater TotsDescription:Tossed in truffle oil, aged parmesan, and fresh parsleyPrice:9.5
Item:Fried CalamariDescription:Lightly fried, red peper flakes, fresh lemon, traditional marinara dipping saucePrice:13.5
Item:Roasted Brussels SproutsDescription:Applewood bacon, parmesan cheese, onion compote, honeycomb balsamic vinegar,Price:10
Item:Seared Tuna TatakiDescription:Wakame, sesame, citrus ponzu brothPrice:15.5
Item:Tempura Shrimp and Spicy TunaDescription:Spicy mayo, eel saucePrice:16.5
Item:French onion soupDescription:Price:8.5

SALADS

SALADS
ItemDescriptionPrice
Item:The IsraeliDescription:Chopped cherry tomatoes, cucumbers, kalamata olives, red peppers, feta cheese, cilantro, citrus vinaigrettePrice:13
Item:Chopped BLT SaladDescription:Market greens, tomato, red onion, blue cheese crumbles, bacon, avocado, blue cheese dressingPrice:13/td>
Item:California CaesarDescription:Chopped romaine, garlic croutons, aged parmesan, anchovies, house made caesar dressingPrice:12
Item:Poke BowlDescription:Avocado, spicy mayo, wakame, coachella greens, radish, sesame -soy, wasabi tobikoPrice: 18
Item:The CoachellaDescription:Coachella mixed greens, California dates, strawberries, blue berries, candied walnuts, goat cheese, balsamic vinaigrettePrice:12.5
Item:Chicken CobbDescription:Chicken Breast, Tomato, Avocado, Hard Boiled Egg, Red Onion, Bacon, Romaine, Mixed Greens, Blue Cheese, Balsamic DressingPrice: 17.5
Item:Ahi Tuna NicoiseDescription:Seared rear ahi, green beans, herb potatoes, roasted peppers, capers, kalamata olives, red onion, hard boiled eggs, arugula, champagne-dijon vinaigrette.Price:19.5
Salad Proteins:

Pan roasted salmon 7 • Garlic sautéed prawns 7 • Chicken breast 6 • New york strip 7

FAVORITES

FAVORITES
ItemDescriptionPrice
Item:Fish & ChipsDescription:Beer battered, french fries, slaw, house tarterPrice:20
Item:Maple Glazed SalmonDescription:Local kale, quinoa, feta cheese, glazed baby carrotsPrice:27
Item:Grilled Steak FritesDescription:Peppered New York strip, local arugula, bernaise sauce, friesPrice:24
Item:Whitefish TacosDescription:Pico de gallo, sliced avocado, red cabbage jalapeño crème, flour tortillaPrice:17
Item:Angel Hair & PrawnsDescription:De cecco capellini, shrimp, fresh artichokes, roasted peppers, cherry tomatoes, tossed in olive oil garlic, pesto and parmesanPrice:22
Item:Italian Sausage and ChickenDescription:G.F. chickpea penne, mushrooms, spinach, parmesan, tomato basil saucePrice:20
Item:The Grill’s MeatloafDescription:Mashed potato, vegetables, tobacco onions, gravyPrice:19.5
Item:Half Rack of RibsDescription:Fries, house coleslaw, G.F. BBQ saucePrice:24
Item:Lemon Chicken PiccataDescription:Cappelini, parmesan, broccolini, lemon caper saucePrice:23

BURGERS & SANDWICHES

BURGERS & SANDWICHES
Choice of french fries or mixed greens with house pesto vinaigrette

ItemDescriptionPrice
Item:The Grill BurgerDescription:Cheddar, applewood bacon, lettuce, tomato, caramelized onions, house aioli

- add avocado +2

Price:17
Item:California Turkey BurgerDescription:Imported swiss, house guacamole, pickled red onions, chipotle aioliPrice:17.5
Item:Prime Rib French DipDescription:Shaved house cooked ribeye, imported swiss, grilled onions, au jus, horseradish crèmePrice:18.5
Item:Egg B.L.T.Description:Toasted artisan bread, cheddar, house bacon, 2 eggs, tomato, arugulaPrice:16
Item:Albacore Tuna MeltDescription:Toasted sourdough, albacore tuna salad, cheddar, tomatoPrice:16.5

*There may be un up charge for substitutions.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.