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GIFT CARDS

Dinner menu

STARTERS

Cast Iron Baked Pennsylvania Brie
$15.5
Description: Penn. cheese guild certified, date chutney, candied walnuts, sliced green apple, local honeycomb artisan toast

Cast Iron Baked Pennsylvania Brie

Baked Meatballs
$14.5
Description: Homemade marinara, Mozzarella cheese, portobello mushrooms, garlic toast

Baked Meatballs

California Cauliflower
$12.5
Description: Tempura battered Santa Barbara cauliflower, drizzled with lemon & chipotle aioli

California Cauliflower

Crispy Chicken Wings
$15
Description: Jalapeño ranch, celery, blue cheese crumbles, buffalo sauce

Crispy Chicken Wings

Truffle Tater Tots
$9.5

Description: Tossed in truffle oil, aged parmesan, and fresh parsley

Truffle Tater Tots

Roasted Brussels Sprouts
$10
Description: Applewood bacon, parmesan cheese, onion compote, honeycomb balsamic vinegar,
Seared Tuna Tataki
$15.5
Description: Wakame, sesame, citrus ponzu broth

Seared Tuna Tataki

Tempura Shrimp and Spicy Tuna
$16.5
Description: Spicy mayo, eel sauce

Tempura Shrimp and Spicy Tuna

French onion soup
$8.5

SALADS

The Israeli
$13

Description: Chopped cherry tomatoes, cucumbers, kalamata olives, red peppers, feta cheese, cilantro, citrus vinaigrette

Chopped BLT Salad
$13
Description: Market greens, tomato, red onion, blue cheese crumbles, bacon, avocado, blue cheese dressing
California Caesar
$12
Description: Chopped romaine, garlic croutons, aged parmesan, anchovies, house made caesar dressing
The Coachella
$13
Description: Coachella mixed greens, california dates, strawberries, blue berries, candied walnuts, goat cheese, balsamic venaigrette

Salad Proteins : Pan roasted salmon 7 • Garlic sautéed prawns 7 • Chicken breast 6 • New york strip 7

DINNER FAVORITES

Maple Glazed Salmon
$27
Description: Local kale, quinoa, feta cheese, glazed baby carrots

Maple Glazed Salmon

Bronzed Swordfish
$29
Description: Spinach and artichoke risotto, diced tomatoes, lemon caper sauce

Bronzed Swordfish

All-Natural Chicken Parmigiana
$24
Description: Pounded thin, lightly breaded over linguini pasta with broccolini

All-Natural Chicken Parmigiana

Fish & Chips
$21
Description: Beer battered, french fries, slaw, house tarter

Fish & Chips

12 Ounce New York Strip
$30
Description: Herb-onion gratin, Bleu cheese, arugula, peppercorn sauce
Slow Cooked 12 Ounce Prime Rib
$32
Description: Mashed potatoes, au jus, horseradish cream sauce
available Friday, Saturday, Sunday

Slow Cooked 12 Ounce Prime Rib

Fried Chicken
$23
Description: Mashed potato, coleslaw, gravy (Wednesday’s)
available Wednesday
The Grill’s Meatloaf
$25
Description: Mashed potato, green beans, tobaco onions, gravy
Half Rack of BBQ Ribs
$24
Description: Fries, Coleslaw

Half Rack of BBQ Ribs

Lemon Chicken Piccata
$23
Description: Cappelini, parmesan, broccolini, lemon caper sauce

Lemon Chicken Piccata

THE GRILL CLASSICS

The Grill Burger
$17
Description: Cheddar, applewood bacon, lettuce, tomato, caramelized onions, house aioli
– add avocado +2

The Grill Burger

Angel Hair and Prawns
$22
Description: De cecco capellini, shrimp, fresh artichokes, roasted peppers, cherry tomatoes, tossed in olive oil garlic, pesto and parmesan

Angel Hair and Prawns

Prime Rib French Dip
$19
Description: Shaved house cooked ribeye, imported swiss, grilled onions, au jus, horseradish crème

Prime Rib French Dip

Jumbo Scallops Carbonara
$24
Description: De cecco linguini, asparagus, crispy bacon, cracked pepper, parmesan cream
Italian Sausage and Chicken
$20
Description: G.F. Chickpea penne, mushrooms, spinach, parmesan, tomato-basil sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.